A fragrant kitchen essential, crushed rosemary adds a warm, herbal note to everyday cooking. It pairs especially well with roasted vegetables, potatoes, meat, poultry, marinades, breads, and Moroccan-inspired savory dishes, bringing depth of flavor and a distinctive aromatic character to each preparation.

50g

Ideal for everyday cooking, crushed onion adds rich, balanced flavour and a pleasant texture to savoury dishes. It works well in Moroccan tagines, soups, sauces, marinades, spice blends, stuffing, and meat preparations, offering convenience without compromising on depth of taste.

30g